Insoluble
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Alright folks. What's your favorite pizza topping or combo of pizza toppings? Because why not?

It's tough to decide, but my favorite combo is probably mushrooms, bacon, and jalapeño peppers. The bacon grease renders during baking and seeps into the mushrooms resulting in pure love.

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Someone Else
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I think my favourite pizza is the Canadian pizza - bacon, pepperoni, mushrooms, onion. I won't eat pineapple on pizza because I don't like baked pineapple, and I tolerate olives. But either way, I almost always would rather have a thick crust.

Chaco
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As far as meats go, pepperoni and sausage are certainly classics, but for me ham and anchovies are fine alternatives.

Usually for non-meats I'll go for mushrooms, onions and/or bell peppers. Olives are great. I like a thick crust that's a bit chewy without being outright crispy/crunchy.

Conventional yet reliable stuff.

I'm hoping one day to try making a pesto sauce pizza but I haven't gotten around to it yet.

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[Last edited by Chaco at 06-18-2018 08:00 PM]

Xindaris
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I'm happy with lots of cheese and pepperoni. But I've also had amazing "specialty pizzas" like bacon cheeseburger that actually has crispy bacon, hamburger meat, and burger-style cheese on it, or taco pizza. Those can be really good too.

Also, once I went to a local place that had an actual big ol' wood-fire pizza oven visibly present in the corner of the kitchen. Toppings were very expensive there but basically unnecessary because their "cheese pizza" was on a completely different level from anything a pizza chain could possibly offer.

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mauvebutterfly
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I like sweet potato mousse on my pizza. I didn't even know this was a thing until I came to Korea, but it's pretty much the best pizza topping ever.

My favourite "pizza" here has the following toppings: sweet potato (chunks and mousse), onion, corn, mustard, and mayo (I think? They cut the mustard with something). I order it without cheese as well, but I still get a standard crust and tomato sauce.

Back in Canada my go-to pizza was bbq sauce, black olives, and pickled banana peppers. Without cheese. I bought this to weird out my sister's friend who was working at a Domino's, actually really liked it, and realised that with this pizza nobody would ask me to share with them.

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Dischorran
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Garlic. Always and forever.

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Citrus
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Sausage and Ricotta. Lots of Ricotta. No, more Ricotta than that.

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slimm tom
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I love a classic Italian pizza, very thin crust and base, fresh tomato sauce, buffalo mozzarella, cherry tomatoes, thin-sliced prosciutto and some basil and parmegiano on top. Can't go wrong with that

tytyh
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I like pizza with chicken and curry or with parma

PaulaEliason
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cheese and cheese

Illusionist
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I like doing pizza by myself, I make it square (oh the blasphemy)
I like putting olive oils, I feel like they are very underrated.
Which is probably why I am using olive oils frequently whenever I can

I don't overdo it, I use simple ingredients.
I was thinking about adding cucumber, but I'm too cowardly for that. Also, I had this crazy idea about pouring honey, but thankfully for my stomach, I didn't do it as well. I do like pouring some sauces and stuff on the plates to make the pizza bake differently (slowly, and have crunchier taste)

Otherwise, my pizza is boring casual normal pizza, except it's square, not round. Oh, and I put extra cheese in the corners for the special effect.

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[Last edited by Illusionist at 09-21-2020 12:47 PM]

apilinariosilvia
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I love to eat different types of food and pizza is one of my favorite & I love Mushroom pizza topping.

But according to the research conduct by YouGov
53% of people like Pepperoni
34% of people like Sausage
31% of people like Mushroom
20% of people like Bacon
49% of people like Anchovies
39% of people like Eggplant
24% of people like Pineapple
24% of people like artichokes

mrimer
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Wow, I had no clue that anchovies are right up there with pepperoni.

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Illusionist
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mrimer wrote:
Wow, I had no clue that anchovies are right up there with pepperoni.

I've never eat anchovies myself, but they seem to be an overrated threat

If you never made a pizza by yourself, you should try it, though
It's extremely easy to make, and that's the point. It's really fun. Imagine how your wife is going to be impressed, if you make that dough yourself.
Early pizza was a food made by poverty for poor people
It's supposed to be easy to make, but it also gives you an opportunity to be creative

I myself am trying to make a caravel-themed pizza.
So far, I've failed, but if I prevail, I will post it

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[Last edited by Illusionist at 11-01-2020 04:59 PM]

averagemoe
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File: PizzaSwords.png (18.9 KB)
Downloaded 446 times.
License: Public Domain

I hate pizza.



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mrimer
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Yeah! Let's get 'im!

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rsneha
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I love Canadian pizza

Illusionist
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averagemoe wrote:
I hate pizza.

[attachment]

Since, no one else dared
Can I ask why?

I eat pizza rarely, though.

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[Last edited by Illusionist at 11-15-2021 01:20 PM]

ssmithterrry
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Definitely meatballs. In principle, I can eat them just like that. I especially like the combination of onions and sausages. OMMM

Nyctophile
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I don't really love it. But in case, definitely meatballs, mushrooms, extra cheesy and bell peppers.

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averagemoe
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Illusionist wrote:

averagemoe wrote:
I hate pizza.

[attachment]

Since, no one else dared
Can I ask why?

I eat pizza rarely, though.

Click here to view the secret text

×I wonder if it's possible to get out of such pickle as in your pic. If it isn't, we should make a puzzle that would allow to make it possible

I just sort of, got tired of it when I was really young.



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JacobWilliamsX
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Insoluble wrote:
Alright folks. What's your favorite pizza topping or combo of pizza toppings? Because why not?

It's tough to decide, but my favorite combo is probably mushrooms, bacon, and jalapeño peppers. The bacon grease renders during baking and seeps into the mushrooms resulting in pure love.

I don't know my favorite topping but surely know the one I absolutely hate; Pineapple

Cognizant
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I like cheese pizza with several kinds of cheese on the top and tomatoes, mushrooms, olives under cheese. The more cheese the better. The thinner the pastry, the greater

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[Last edited by Cognizant at 04-14-2022 01:50 PM]

hukolic
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Recently tried my all-time favorite chicken ranch filling.
" Chicken with cheese sauce and tomatoes. The most delicious thing I've ever eaten

Cognizant
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I thought about fruit pizza but then realized that it would be a pie alrready

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