I'm happy with lots of cheese and pepperoni. But I've also had amazing "
specialty pizzas"
like bacon cheeseburger that actually has crispy bacon, hamburger meat, and burger-style cheese on it, or taco pizza. Those can be really good too.
Also, once I went to a local place that had an actual big ol' wood-fire pizza oven visibly present in the corner of the kitchen. Toppings were very expensive there but basically unnecessary because their "
cheese pizza"
was on a completely different level from anything a pizza chain could possibly offer.
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109th Skywatcher
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